It has a yellow to brown hue, and is ground to a fine mesh. Origin: Somalia Common Name: Myrrh; also known as Myrh, Myrhh, Myrha, Myrra, Murr, Mir or Gold Frankincense. Botanical Name: Commiphora myrrha, Commiphora abyssinica and Commiphora schimperi. The Commiphora myrrha tree is commonly found in the countries that make up the horn of Africa (Somalia, Eritrea, and Ethiopia). This product is obtained by grinding Gum Myrrh into a fine mesh. The taste is bitter and has a strong and attractive fragrance. It bears an earthy, oaky, moist scent with a sweet cinnamon like flare when burned. Constituents: Alcohol soluble resin, Volatile oils, Water-soluble gum & Sterols. Common use: Burning Incense Pharmaceuticals Naturopathy Dermatology Special effects in film Natural Candles Temples, Mosques and Churches as consecrated incense Air freshener Fragrance i.e. perfumes, cologne. Natural soaps Ayurvedic Medicine Aroma Therapy Health Benefits: As an astringent it provides pain relief when burned i.e. stress, headaches Can provide relief from skin conditions i.e. eczema, rashes Helps to clear the upper respiratory tracts when burned Natural hygiene product (kills harmful bacteria) Health Precautions: The information above is not intended to diagnose, treat or prevent any disease, sickness or other ailments. Consult with a health practitioner before using this product for any activity expressed above. This product is not to be consumed. For questions regarding personal use please contact one of our representatives or email us at [email protected]